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Snickerdoodles recipe
Cookies

Homemade Snickerdoodle Cookies

These Homemade snickerdoodle cookies are soft, chewy and full of cinnamon-sugar flavor! They’re easy to make and always a hit […]

cranberry-chocolate-chip-cookies
Cookies

White Chocolate and Cranberry Cookies

This recipe for white chocolate and cranberry cookies is ensuring the perfect sweet snack to enjoy during the winter months, […]

Speculaas-recipe
Cookies

Speculaas Recipe: Spiced Cookies you will love

Speculaas, or speculoos, the dark brown, spiced Christmas biscuits, are easy to make at home. Basically, speculaas are shortbread biscuits […]

Chocolate-Oat-Cookies1
Healthy living

Oat Cookies with a creamy chocolate filling

Are you looking for new oat cookie recipes to add some variety and excitement to your tea time? These chocolate […]

Red-Nose-Day-cake-pops-1
Cookies

Red Nose Day – Chocolate Truffle Pops

Red nose day is a special day every year. We have the opportunity to give to charity. I like to […]

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The latest yumminess
  • Easy Tres Leches Cake (Milk Cake)
  • Easy and quick Lemon Tart
  • Easy peasy grilled Pumpkin
  • Amazing Cupcakes Recipes
  • Honey Glazed Christmas Ham
  • Honey and Mustard glazed Gammon
  • Difference Between Smoothie Maker and Blender
  • Strawberry Cream Eclairs
  • Lemon Curd Cupcakes with Meringue Topping
  • Easy Lemon Drizzle Cake Recipe
Apple autumn Baking Belgium cake caramel carrot chicken chocolate Christmas Crumble cupcakes Fruits German Recipes kids lamb lemon muffin Oats pumpkin Shortcrust Slush spicy summer winter
  • neuadmin: Hi Marilou, in recipes, you almost always use the lemon zerst, so only the yellow part. Lemon peel includes also…
  • jena: These look delicious!!!
  • Marilou G. Angelastro: The explanation I am looking for that explains the difference between lemon peel and lemon zest does not answer my…
Also check out these
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    My favourite Filled Italian Almond Tart
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    My famous Sausage Pasta Bake
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    My easy Chocolate Truffles
  • belgian-beef-stew (2)
    Flemish Beef Stew: A Legendary Belgian Dish
  • Sticky-Asian-Pork
    Sticky Asian Pork with Peanut-Ginger Sauce

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