Baking basics

Baking your own bread has many advantages: You can choose the ingredients yourself, do without any chemical additives and give […]

In Germany sourdough bread has a long and delicious tradition. It is normal for passionate bakers to make their own […]

This recipe for caramel sauce is the perfect topping for any dessert! It is rich and creamy, and full of […]

With our Dulce de Leche recipe you can easily make this sweet delicacy at home. You don’t have to buy […]

One of the main ingredients of one of my most favorite cakes, Italian almond cake, is Almond Paste which I […]

Shortcrust pastry is the basis for many great baking treats. Whether quiches, tarts, pastries or nice christmas cookies. You can […]